Upcoming Events & News
With so many unique styles, our member restaurants are always serving incredible dining events. Check often to find unforgettable dining experiences and special events.
Iron Chef II: "Duel In The Desert!"
Date: September 30, 2009
Savor Scottsdale is kicking off the fall in style with another great event! On September 30th, in partnership with Arcadia Fine Wine, we will present Iron Chef 2: The Duel! Hosted at the spectacular Wolf Sub Zero Showroom in North Scottsdale. Savor Scottsdale chefs, Mel Mecinas (Talavera) and Payton Curry (Digestif) will battle for the coveted title of “Iron Chef”. The winner will be determined by a guest poll that will be held at the end of the event. Passed hors d'oeuvres, seated entrees and wine pairings are included. What will the secret ingredient be? Come and join the excitement!
Details: September 30, 2009
$65 / person
6 p.m., cocktail reception
6:30 p.m., the “Dueling” begins
Wolf Sub Zero Showroom
15570 N. 83rd Way, Scottsdale, 85260
Purchase Tickets: Call 480.970.0646, or email: kconrad@arcadiafinewine.com
About Arcadia Fine Wine Arcadia Fine Wine offers concierge style wine service tailored to your palate and personal wine needs paired with a collection of boutique, small production and highly allocated wines. Available through their retail location located in the heart of Scottsdale, Arcadia Fine Wine also specializes in private wine tasting events in addition to personal cellar and collection consultations. For more, visit www.arcadiafinewine.com
Crave Arizona - The Statewide Celebration
Date: October 22-24, 2009
VISIT WEBSITE FOR TICKETS & INFORMATION>
Savor Scottsdale’s ‘08 smash hit foodie event, Eats3, is “back for seconds” with a fresh name and even bigger appetite to please. Renamed Crave Arizona, the culinary event treats the world’s food and wine community to an expanded statewide celebration of food, wine & spirits.
“Last year’s inaugural event blew guests away with the Valley’s finest local restaurants paired with hundreds of international wineries,” explains Kerri Conlon, the event’s director. "This year, we’re back and ready to present all of Arizona’s finest to the globe.”
The event highlights local chefs, artisans, and one-of-a-kind dining experiences found only in Arizona. The schedule includes exquisite dinners, cooking demonstrations, competitions, educational seminars, epicurean adventures and celebrity chef sightings!